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Category Archives: Recipes
Zucchini Rollatini with Roasted Butternut Squash Cream Sauce
I’ve read many a blog post recently about having way too much of various items from people’s CSAs. For some, it’s zucchini. For others, yellow squash. For us, it’s been eggplant. Now, I’ve never been a huge fan of eggplant up until recently, but we have received so much of it over the past 2 [...]
Also posted in Italian, Vegetarian Tagged Butternut Squash, Cream, Fresh Basil, Italian, mozzarella, pasta, Ricotta, Roasted, Rollatini, Sauce, Zucchini 16 Comments
A Twist on the Classic American Cheese Burger & Fries
I’ve heard many people say pizza is like sex — even when its bad, you’re still having pizza. That’s how I feel about burgers. And a good burger instantly sends me into culinary euphoria. One of my favorite burger recipes I’ve developed over the years is a twist on gyros, the slow-cooked spiced Greek meat typically served [...]
Also posted in Burgers, Grilling Tagged Beef, burger, Butternut Squash, Cheeseburger, Chevre, Corn, French Fries, Goat Cheese, Greek, Grilling, Gyro, hamburger, spinach, Sprouts, Tomato, Tzatziki Sauce 9 Comments
Moroccan Stuffed Acorn Squash and Arugula Salad
Our friend Monica loves to garden. So much so that she plants WAY too much and gives tons of home-grown fruits and vegetables away to her very lucky friends. We received an acorn squash from her along with a bunch of other stuff. For the acorn squash we decided that stuffing it somehow would make [...]
Also posted in Salad, Vegetarian Tagged acorn squash, Apple, arugula, Goat Cheese, Moroccan, Raisin, Stuffed Squash 3 Comments
Elvis Pancakes (Peanut Butter Banana Pancakes)
I’m not afraid to admit it. I love Neil Diamond. I suppose it’s because my mom did. I remember countless family road trips driven to the tune of “I Am I Said” and Saturday afternoons spent cleaning the house rockin’ along to “Brother Love’s Traveling Salvation Show.” Many of my best childhood memories have one [...]
Also posted in Breakfast Tagged Banana, Breakfast, Elvis, Elvis Presley, Neil Diamond, pancakes, Peanut Butter 10 Comments
Patty Pan Cakes (Faux Crab Cakes) & Arugula Salad with Lemon Yogurt Dressing
A few weeks ago, Megan’s mom gave us a recipe for these fake crab cakes that are basically a fried shredded zucchini cake. How can that not be good!? Unfortunately, it was right after we finished using the enormous amount of zucchini we had received that week from our CSA — and that was the last zucchini [...]
Also posted in Appetizer, Salad, Vegetarian Tagged arugula, bleu cheese, Crab cakes, lemon salad dressing, patty pan squash, recipe, Salad, summer squash 13 Comments
Chipotle & Roasted Corn Salsa
With all the heirloom tomatoes we’ve received from our CSA recently, it’s been hard to keep up! Now, Megan is not a fan of raw tomatoes at all so we’ve worked hard to come up with interesting ways that we can both enjoy them. There have been lots of pasta and pizza sauces made, and [...]
Also posted in Breakfast, Mexican, Vegetarian Tagged Breakfast, chipotle, cilantro, Corn, Cucumber, eggs, heirloom tomatoes, home fries, jalapeño, Lime, omelette, potatoes, roasted corn, salsa, tortilla chips 2 Comments
Shrimp & Smoked Sausage Gumbo
This week we were very excited to see okra in our box from Avalon Acres, our CSA. Growing up, I hated okra. It was slimy and had a terrible texture. The only way I would eat it was fried, and even then half the time I’d just pull the breading off and eat that. My [...]
Peaches & Irish Cream French Toast
After a late night out with friends last night, I had hoped to sleep in and have a fairly lazy Saturday. Apparently my body had different things in mind as I was wide awake at 8 am. While Megan continued to sleep, I began thinking of what to make for breakfast and realized that I [...]
Also posted in Breakfast Tagged amish bread, Bailey's Irish Cream, benfRank, benfRank photography, Breakfast, cooking, food, french toast, Peaches 6 Comments
Grilled Stuffed Turkey Breast, Minty Yellow Snaps & Garlic Smashed Potatoes
A week ago our chest freezer died and suddenly we had a lot of things on our hands we needed to cook or eat quickly. one of those things: turkey breast fillets. In the past I have sprinkled some BBQ seasoning on them and thrown them on the grill, but this time, I wanted something [...]
Also posted in Grilling Tagged Fresh Basil, Goat Cheese, Grilled Stuffed Turkey Breast, Grilling, Honey Mint Oil, Marinara Sauce, Mashed Potatoes, potatoes, recipe, tomatoes, Turkey Breast, Yellow Snap Beans Leave a comment
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