My Sponsors
I Ate That! on Twitter- Megan made me nutelle stuffed brioche French toast for breakfast. I have an awesome wife!
- Megan and I are making bananas foster bread pudding with nutella ice cream. CAN'T WAIT TO EAT IT!!
- A very Tasty Deal! $20 for $40 Worth of Authentic Vietnamese Fare and Drinks at Far East Nashville - http://bit.ly/95ujeh
- Zucchini Rollatini with Roasted Butternut Squash Cream Sauce
- Patty Pan Cakes (Faux Crab Cakes) & Arugula Salad with Lemon Yogurt Dressing
- Savory Butternut Squash and Potato Tart with Bacon and Herb Cream Sauce
- Elvis Pancakes (Peanut Butter Banana Pancakes)
- A Twist on the Classic American Cheese Burger & Fries
Category Archives: Lunch
Roasted Chicken Salad in a Fresh-Baked Pita
roasted chicken salad with whole grain horseradish mustard, dried cranberries and smoked almonds on a fresh (made this morning at the backery at the end of our street!) whole wheat pita with lettuce, tomato and cucumber
An Even Better BLT and More Sunday Wine Fun