Comments on: Spicy Pumpkin Curry Soup

By: Ben Frank

Ben Frank — Mon, 02 Nov 2009 23:20:09 +0000

welcome joan! thanks for comin’ by. i too love squash. somehow i because the winters quash guy, i’m alright with that. i hope you come back often!

By: Joan Nova

Joan Nova — Mon, 02 Nov 2009 22:43:11 +0000

Came to you via your listing on the Foodie Blogroll “Finest Foodie Friday”. Your blog is very attractive and I’m fascinated that you have so many squash recipes which I love.

By: Ben Frank

Ben Frank — Wed, 28 Oct 2009 17:50:32 +0000

Thanks! The squash recipes are out of necessity mostly as we get wuite a lot of it from our CSA.

By: FRESH LOCAL AND BEST

FRESH LOCAL AND BEST — Wed, 28 Oct 2009 04:57:49 +0000

I love all the spices you added to this soup! Also, I’m quite impressed with the array of tasty squash recipes you have on your blog. Great job!

By: Ben Frank

Ben Frank — Tue, 27 Oct 2009 15:21:14 +0000

Thanks, Nancy! and thanks for the link!

By: Nancy at GoodFoodMatters

Nancy at GoodFoodMatters — Mon, 26 Oct 2009 20:34:31 +0000

My kitchen is brimming with butternuts and sweet potatoes right now, and I suspect either would fare well in a curried style soup—good thinking. I especially like your shot of the spices.

By: jenn

jenn — Mon, 19 Oct 2009 14:30:35 +0000

Another amazing pumpkin dish. My boyfriend and I don’t actually follow your recipes, but we definitely steal your ideas (we attempted our own pumpkin pancakes over the weekend), which I think counts just as much. So a huge THANKS!!