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	<title>Comments on: Zucchini Rollatini with Roasted Butternut Squash Cream Sauce</title>
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		<title>By: Ben Frank</title>
		<link>http://iatethat.com/2009/09/zucchini-rollatini-with-roasted-butternut-squash-cream-sauce/comment-page-1/#comment-1063</link>
		<dc:creator>Ben Frank</dc:creator>
		<pubDate>Thu, 08 Jul 2010 18:32:42 +0000</pubDate>
		<guid isPermaLink="false">http://iatethat.com/?p=460#comment-1063</guid>
		<description>Danielle, thank you so much! i am so glad you enjoyed it. Please let me know if you make anything else.</description>
		<content:encoded><![CDATA[<p>Danielle, thank you so much! i am so glad you enjoyed it. Please let me know if you make anything else.</p>
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		<title>By: Danielle</title>
		<link>http://iatethat.com/2009/09/zucchini-rollatini-with-roasted-butternut-squash-cream-sauce/comment-page-1/#comment-1062</link>
		<dc:creator>Danielle</dc:creator>
		<pubDate>Thu, 08 Jul 2010 16:29:07 +0000</pubDate>
		<guid isPermaLink="false">http://iatethat.com/?p=460#comment-1062</guid>
		<description>OMG!  My hubby and I made this last night because I had an empty fridge except for a butternut squash and 3 zucchinis so as I was googling recipes I stumbled acorss this.  AMAZING!  Truely one of the best dishes I have ever had!!  I had to make some modifications since I was working with my week&#039;s end groceries...(broth and salty spices instead of apple juice and sweet, didnt have the ricotta so just used shredded cheese, etc.) but it was soooo good!!!  I will have to try some of your other recipes now for sure, thanks for posting!</description>
		<content:encoded><![CDATA[<p>OMG!  My hubby and I made this last night because I had an empty fridge except for a butternut squash and 3 zucchinis so as I was googling recipes I stumbled acorss this.  AMAZING!  Truely one of the best dishes I have ever had!!  I had to make some modifications since I was working with my week’s end groceries…(broth and salty spices instead of apple juice and sweet, didnt have the ricotta so just used shredded cheese, etc.) but it was soooo good!!!  I will have to try some of your other recipes now for sure, thanks for posting!</p>
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		<title>By: Allison</title>
		<link>http://iatethat.com/2009/09/zucchini-rollatini-with-roasted-butternut-squash-cream-sauce/comment-page-1/#comment-478</link>
		<dc:creator>Allison</dc:creator>
		<pubDate>Wed, 06 Jan 2010 03:51:32 +0000</pubDate>
		<guid isPermaLink="false">http://iatethat.com/?p=460#comment-478</guid>
		<description>If someone wants an interesting variant, substitute the butternut squash with acorn squash. Use vegetable broth measure for measure in place of apple juice to lower the sugar. (add some maple syrup for sweetness :-) For a healthier alternative to heavy cream, use Evaporated Skim Milk.  This goes great with Gnocchi. All the earthy flavors blending together.</description>
		<content:encoded><![CDATA[<p>If someone wants an interesting variant, substitute the butternut squash with acorn squash. Use vegetable broth measure for measure in place of apple juice to lower the sugar. (add some maple syrup for sweetness <img src='http://iatethat.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' />  For a healthier alternative to heavy cream, use Evaporated Skim Milk.  This goes great with Gnocchi. All the earthy flavors blending together.</p>
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		<title>By: Ben Frank</title>
		<link>http://iatethat.com/2009/09/zucchini-rollatini-with-roasted-butternut-squash-cream-sauce/comment-page-1/#comment-469</link>
		<dc:creator>Ben Frank</dc:creator>
		<pubDate>Fri, 01 Jan 2010 20:28:39 +0000</pubDate>
		<guid isPermaLink="false">http://iatethat.com/?p=460#comment-469</guid>
		<description>thank you so much, rosemary! i hope  you have a great new year as well.</description>
		<content:encoded><![CDATA[<p>thank you so much, rosemary! i hope  you have a great new year as well.</p>
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		<title>By: Content in a Cottage</title>
		<link>http://iatethat.com/2009/09/zucchini-rollatini-with-roasted-butternut-squash-cream-sauce/comment-page-1/#comment-468</link>
		<dc:creator>Content in a Cottage</dc:creator>
		<pubDate>Fri, 01 Jan 2010 20:21:11 +0000</pubDate>
		<guid isPermaLink="false">http://iatethat.com/?p=460#comment-468</guid>
		<description>That looks sooooo good. 
Bookmarked. 
Thanks.
Happy New Year, Rosemary</description>
		<content:encoded><![CDATA[<p>That looks sooooo good.<br />
Bookmarked.<br />
Thanks.<br />
Happy New Year, Rosemary</p>
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		<title>By: Ben Frank</title>
		<link>http://iatethat.com/2009/09/zucchini-rollatini-with-roasted-butternut-squash-cream-sauce/comment-page-1/#comment-273</link>
		<dc:creator>Ben Frank</dc:creator>
		<pubDate>Thu, 12 Nov 2009 17:45:02 +0000</pubDate>
		<guid isPermaLink="false">http://iatethat.com/?p=460#comment-273</guid>
		<description>Thanks, Beatrice!</description>
		<content:encoded><![CDATA[<p>Thanks, Beatrice!</p>
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		<title>By: Beatrice</title>
		<link>http://iatethat.com/2009/09/zucchini-rollatini-with-roasted-butternut-squash-cream-sauce/comment-page-1/#comment-268</link>
		<dc:creator>Beatrice</dc:creator>
		<pubDate>Wed, 11 Nov 2009 23:47:48 +0000</pubDate>
		<guid isPermaLink="false">http://iatethat.com/?p=460#comment-268</guid>
		<description>I&#039;ve never seen anything like this -- it looks delicious -- and I love that the zucchinni is baked rather than fried.</description>
		<content:encoded><![CDATA[<p>I’ve never seen anything like this — it looks delicious — and I love that the zucchinni is baked rather than fried.</p>
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		<title>By: FRESH LOCAL AND BEST</title>
		<link>http://iatethat.com/2009/09/zucchini-rollatini-with-roasted-butternut-squash-cream-sauce/comment-page-1/#comment-186</link>
		<dc:creator>FRESH LOCAL AND BEST</dc:creator>
		<pubDate>Mon, 26 Oct 2009 21:25:30 +0000</pubDate>
		<guid isPermaLink="false">http://iatethat.com/?p=460#comment-186</guid>
		<description>I found your blog via Cramped Kitchen. The butternut squash sauce recipe is quite creative!</description>
		<content:encoded><![CDATA[<p>I found your blog via Cramped Kitchen. The butternut squash sauce recipe is quite creative!</p>
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		<title>By: *Gasp* &#171; An August Imagination</title>
		<link>http://iatethat.com/2009/09/zucchini-rollatini-with-roasted-butternut-squash-cream-sauce/comment-page-1/#comment-177</link>
		<dc:creator>*Gasp* &#171; An August Imagination</dc:creator>
		<pubDate>Wed, 21 Oct 2009 02:39:12 +0000</pubDate>
		<guid isPermaLink="false">http://iatethat.com/?p=460#comment-177</guid>
		<description>[...] stumbled upon this recipe, for zucchini rollatini in a butternut squash sauce. What?! I&#8217;m going to attempt this at [...]</description>
		<content:encoded><![CDATA[<p>[…] stumbled upon this recipe, for zucchini rollatini in a butternut squash sauce. What?! I’m going to attempt this at […]</p>
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		<title>By: Ben Frank</title>
		<link>http://iatethat.com/2009/09/zucchini-rollatini-with-roasted-butternut-squash-cream-sauce/comment-page-1/#comment-169</link>
		<dc:creator>Ben Frank</dc:creator>
		<pubDate>Sun, 18 Oct 2009 15:52:11 +0000</pubDate>
		<guid isPermaLink="false">http://iatethat.com/?p=460#comment-169</guid>
		<description>thanks teagan! glad it worked out well for you and that you liked it. that was my thought after making this as well. took me some time, but SO worth it in the end. we froze some of the leftovers and recently i had some. this freezes really well and all the taste was still there.</description>
		<content:encoded><![CDATA[<p>thanks teagan! glad it worked out well for you and that you liked it. that was my thought after making this as well. took me some time, but SO worth it in the end. we froze some of the leftovers and recently i had some. this freezes really well and all the taste was still there.</p>
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